22 April 2022

Blueberry Crumble Slice

Turn Halo & Swoon's Anzac Cookie mix into this juicy berry slice, perfect for lunchboxes, morning or afternoon tea - or dessert!

This easy crumble slice is completely plant-based and gluten-free, and packed with the goodness of blueberries! Thanks to Halo & Swoon's Anzac Cookie mix it couldn't be easier to make.

Simply mix up a batch of Anzac Cookie mix and press two thirds into a pan to create the biscuit base. Top with your berry mixture and then simply crumble the remaining cookie mix over the top.

The ginger spice in Anzac Cookie mix goes beautifully with the sweet zesty berries, and ensures this slice has just the right amount of sweetness.

If blueberries aren't in season (or in your freezer), you could use any berry combination you like. A combination of raspberries and blackcurrants would be amazing too.

Add this fruity slice to lunchboxes, serve it for morning or afternoon tea, or enjoy it warmed with a dollop of your favourite nice cream for dessert.

  

Blueberry Crumble Slice

Makes: 8 large slices, 16 small slcies
Prep time: 20 minutes  
Cook time: 40 minutes

1 Halo & Swoon Anzac Cookie mix

1/4 cup (60g) plant milk, at room temperature

1/3 cup (70g) coconut oil, melted 

2 cups (270g) blueberries (fresh or frozen)

2 Tbsp arrowroot or cornflour 

zest of 1 lemon or 2 limes

 

Preheat oven to 180°C fan bake and line a 20cm x 20cm baking pan.

Pour Cookie mix into a bowl, add milk and coconut oil, and stir until well combined.

Press 2/3 of the Cookie mix into the lined pan into an even layer.

Bake in centre of oven for 10 minutes.

While the base is cooking prepare the blueberry mix by combining the blueberries, arrowroot/cornflour and zest.

Pour the blueberries evenly over the base and then crumble over the remaining Cookie mix.

Return slice to the oven and bake for 30 minutes, or until golden brown.

Allow the slice to cool completely before slicing.

Store your blueberry crumble slice in an airtight container at room temperature (or the fridge in warm weather) for up to 5 days.

 

Halo & Swoon Blueberry Crumble Slice 

More from the blog...

Our beliefs, values, favourite recipes & more...