![Halo & Swoon Seeded Crackers - organic, vegan, gluten-free baking mix](http://haloandswoon.com/cdn/shop/products/H_S_pouch_SeededCrackerFOP.png?v=1664933359)
Seeded Crackers
Inspired by the Danish crackerbread (knaekbrod), our crunchy gluten-free Seeded Cracker recipe is made with wholesome, organic ingredients. Packed with the goodness of flax, sesame, sunflower and pumpkin seeds, our easy-bake Seeded Cracker mix is a healthy, allergy-friendly alternative to regular crackers. Perfect for snacking, school lunches, sharing platters, and anything in between.
*Seeded Crackers is made in a room that is free from gluten, eggs and dairy. Because it contains sesame seeds, it's made in a room that handles other nuts and seeds so it may contain traces of peanuts, tree nuts and soy.
Enjoy FREE SHIPPING within NZ on orders over $99
*White rice flour, *Flaxseed, *Sunflower seeds, *Sesame seeds, *Pumpkin seeds, Baking powder (Raising agents (Sodium bicarbonate, Disodium pyrophosphate), Anticaking agent (Calcium carbonate), Maize starch), NZ Sea salt (*Certified Organic).
- Preheat oven to 180°C fan bake (200°C conventional), and line 2 baking sheets with paper or mats.
- Pour mix into a bowl, add water and oil. Mix until it comes together.
- Divide the mix between the two baking trays.
- Roll each mix out between 2 sheets of paper until it’s approximately the thickness of the seeds.
- Leave the cracker mix to sit at room temperature for a minimum 30 minutes to allow rice flour to absorb the water (this creates smooth crackers).
- Use a large knife to mark into crackers, then place trays in centre of oven to bake for 20-25 minutes, or until lightly browned.
- Remove crackers from oven, allow to cool before storing in an airtight container.
- New Zealand orders under $99: Auckland delivery NZD $6 | rest of New Zealand NZD $15
- New Zealand orders over $99: FREE SHIPPING
- Australian orders: From NZD $15
- Orders within New Zealand will be sent by NZ Post or Post Haste couriers and are tracked. Items will arrive within 1-3 working days of receiving tracking information.
- Orders to Australia will be sent by NZ Post and are tracked. Items should arrive within 5-7 working days of receiving tracking information, however this may change depending on the parcel’s ultimate destination.
- Please allow an additional 2 days for all rural addresses.
![organic plant-based](http://haloandswoon.com/cdn/shop/files/icon-organic.png?v=1620636538)
organic plant based
![](http://haloandswoon.com/cdn/shop/files/icon-glutenfree.png?v=1621853287)
gluten free
![Dairy-free](http://haloandswoon.com/cdn/shop/files/icon-dairyfree.png?v=1620674956)
dairy free
![Egg-free](http://haloandswoon.com/cdn/shop/files/icon-eggfree.png?v=1620674984)
egg free
![Preservative-free](http://haloandswoon.com/cdn/shop/files/icon-preservativefree.png?v=1620675040)
preservative free
![Artificial flavour free](http://haloandswoon.com/cdn/shop/files/icon-artificialfree.png?v=1620675054)
artificial flavour free
![GMO free](http://haloandswoon.com/cdn/shop/files/icon-gmofree.png?v=1620675081)
gmo free
![Sugar-free](http://haloandswoon.com/cdn/shop/files/H_S_Sugar_Free.png?v=1666149266)
sugar free
It’s what’s on the inside that counts...
We’ve sourced only the highest quality, organic ingredients for your mixes so that you can bake & share with confidence.
Learn more![organic white rice flour](http://haloandswoon.com/cdn/shop/files/rice.png?v=1624166896)
![organic flax seeds](http://haloandswoon.com/cdn/shop/files/flaxseed.png?v=1624167933)
![organic pumpkin seeds](http://haloandswoon.com/cdn/shop/files/pumpkin-seeds.png?v=1624168051)
![organic sesame seeds](http://haloandswoon.com/cdn/shop/files/sesame-seeds.png?v=1624168108)
![organic sunflower seeds](http://haloandswoon.com/cdn/shop/files/sunflower.png?v=1624166747)
![NZ sea salt](http://haloandswoon.com/cdn/shop/files/seasalt.png?v=1624167384)
![baking powder](http://haloandswoon.com/cdn/shop/files/baking-powder.png?v=1624167521)
*Certified Organic
Nutritional Information
Servings per pack : 32
Serving size : 16.63g (1 cracker)
Average Quantity | Per Serve Dry Mix (12.5g) | Per 100g Dry Mix | Per Serve (13.63g) Prepared* |
Energy | 230kJ | 1840kJ | 196kJ |
Protein | 1.6g | 12.9g |
1.1g |
GLUTEN | 0g | 0g | 0g |
Fat, Total | 2.8g | 22.4g |
2.9g |
SATURATED |
0.3g | 2.7g |
0.4g |
Carbohydrates | 5.2g | 41.8g |
3.6g |
SUGARS |
0.1g | 1g |
0.1g |
Sodium | 139mg | 1110mg |
96mg |
*When prepared according to directions with water and olive oil.
Herb cracker recipe:
At step 2, add 1/4 cup finely chopped fresh thyme and rosemary (or 1 Tbsp dried) to the dry mix, then follow remaining steps.
Bake Me.
- Preheat oven to 180°C fan bake (200°C conventional), and line 2 baking sheets with paper or mats.
- Pour mix into a bowl, add water and oil. Mix until it comes together.
- Divide the mix between the two baking trays.
- Roll each mix out between 2 sheets of paper until it’s approximately the thickness of the seeds.
- Leave the cracker mix to sit at room temperature for a minimum 30 minutes to allow rice flour to absorb the water (this creates smooth crackers).
- Use a large knife to mark into crackers, then place trays in centre of oven to bake for 20-25 minutes, or until lightly browned.
- Remove crackers from oven, allow to cool before storing in an airtight container.
Bake Me.
What You’ll Need
- 3/4 cup + 1 Tbsp (200g) water
- 1/4 cup (50g) olive oil
- 2 baking sheets, baking paper + rolling pin